by Donnie Ott | Nov 3, 2022 | Lunch
Cheese Pizza w/ Hidden Vegetables, Green Beans, & Oranges Print Ingredients 2 CS OVAL FLAT BREAD 2 CN MARINARA SAUCE 2 BAGS MOZZARELLA 1 CS GREEN BEANS 8 CANS ORANGES 1 CAN MIXED VEGETABLES Instructions ASSEMBLE FLATBREADS ON SHEET TRAYS LINED WITH PARCHMENT PAPER...
by Donnie Ott | Nov 3, 2022 | Lunch, Uncategorized
Sunbutter w/ Toast and Banana Print Ingredients 1 CS WHOLE WHEAT PULLMAN BREAD 2 GAL SUNBUTTER 1 CS BANANA Instructions PORTION SUNBUTTER USING THE PORTION CHART BASED ON AGE AND CLASSROOMS SIZE. PORTION BANANA AT 1/2 PER CHILD FOR INFANT-PRE-K, AND 1 FOR TK.PORTION...
by Donnie Ott | Nov 3, 2022 | Lunch, Uncategorized
Turkey Burger w/ Cheese, Peas, and Honeydew Print Ingredients 4 CS. TURKEY PATTIES 2CS WHOLE WHEAT BUNS 6 CS CANNED PEAS 1 CS HONEYDEW MELON Instructions PLACE CUT HONEYDEW(SEE RECIPE) IN 2QT CONTAINERS, BASED ON PORTION CHARTS FOR CLASS SIZESPLACE PEAS IN PAN...
by Donnie Ott | Nov 2, 2022 | Lunch, Uncategorized
Blueberry Lemon Muffin Print Ingredients 5 C. WHOLE WHEAT FLOUR 25 C. APFLOUR 2 TBS. BAKING SODA 6 TBS. BAKING POWDER 2 TBS. SALT 3 TBS.CINNAMON 9 C. SUGAR 8- HALF-PINTS BLUEBERRIES 2 TBS. VANILLA 2 C. OIL 20 C. WATER/SOY MILK 1 QT LEMON JUICE Instructions IN A LARGE...
by Donnie Ott | Nov 2, 2022 | Lunch, Uncategorized
Chicken & Cheese Quesadilla, Broccoli, and Pineapple Print Instructions ADD 3 OZ. CHEESE and 2oz DICED CHICKEN TO HALF OF THE TORTILLA. FOLD OVER. SHINGLE ON PAN SPRAYED SHEET TRAY LINED WITHPARCHMENT PAPER. SPRAY AGAIN ON TOP OF...